添加剂: en:E481

功能: en:Emulsifier, en:stabilizer

Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant. - 维基百科


欧洲食品安全局的评价: Scientific Opinion on the re-evaluation of sodium stearoyl-2-lactylate -E 481- and calcium stearoyl-2-lactylate -E 482- as food additives. (2013-05-13)

The European Food Safety Authority (EFSA) has determined that some population groups have a high risk of consuming too much en:E481.

To evaluate your exposure to the en:E481 food additive, you can browse our list of products that contain it. See the list of products with en:E481 below.

  < 11至2岁3至9岁10至17岁18至64岁65+
(超过 50%)
 超过50%以上的成员超过可接受的日摄入量的群体 (ADI)超过50%以上的成员超过可接受的日摄入量的群体 (ADI)超过50%以上的成员超过可接受的日摄入量的群体 (ADI)  
(超过 5%)
 超过5%以上的成员超过可接受的日摄入量的群体 (ADI)超过5%以上的成员超过可接受的日摄入量的群体 (ADI)超过5%以上的成员超过可接受的日摄入量的群体 (ADI)超过5%以上的成员超过可接受的日摄入量的群体 (ADI)超过5%以上的成员超过可接受的日摄入量的群体 (ADI)

超过每日可接受摄入量的风险 (ADI) : 超过每日可接受摄入量的风险 (ADI)

名称: Stéaroyl-2-lactylate de sodium, Stéaryl de sodium lactylé, Oléyl de sodium lactylé