Emincés de Saumon - Delpierre - 120g
条形码: 3038680053044 (EAN / EAN-13)
通用名: émincés de saumon à l'aneth
数量: 120g
品牌: Delpierre
分类: 海鲜, 鱼类, en:Fatty fishes, 三文鱼, en:Salmons from farming
标签，认证，奖励: en:Never frozen, en:Raised in Norway, fr:Salé au sel fin
成分来源: 挪威
制造或者加工场所: France
溯源代码: FR 76.240.003 CE - Épreville (Seine-Maritime, France)
商店: Carrefour
可出售的国家: 法国
Matching with your preferences
健康
成分
食品加工
-
加工食品
指示产品在 3 - 加工食品 类中的元素:
- 成分: 盐
- 成分: 糖
分析成分
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en:Palm oil free
未检测到含有棕榈油的配料
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非素食
非素食配料: 鮭魚, 大西洋鮭, 大西洋鮭
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非素食者
非素食配料: 鮭魚, 大西洋鮭, 大西洋鮭
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成分分析的详细信息
Saumon 98.7% (Saumon atlantique, salmo salar, sel 3%, sucres, vinaigre, poivre), aneth 1.3%- Saumon -> en:salmon - vegan: no - vegetarian: no - percent_min: 98.7 - percent: 98.7 - percent_max: 98.7
- Saumon atlantique -> en:atlantic-salmon - vegan: no - vegetarian: no - percent_min: 38.85 - percent_max: 92.7
- salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - percent_min: 3 - percent_max: 47.85
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 3 - percent: 3 - percent_max: 3
- sucres -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
- vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
- poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
- aneth -> en:dill - vegan: yes - vegetarian: yes - percent_min: 1.3 - percent: 1.3 - percent_max: 1.3
- Saumon -> en:salmon - vegan: no - vegetarian: no - percent_min: 98.7 - percent: 98.7 - percent_max: 98.7
Nutrition
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营养质量差
⚠️ 警告：标签上没有注明水果、蔬菜和坚果的含量，它是根据配料表估计的： 0在计算营养分数时，产品是否不被认为是饮料
积极点: 0
- 蛋白质: 5 / 5 (值: 18, 四舍五入值: 18)
- 膳食纤维: 0 / 5 (值: 0, 四舍五入值: 0)
- 水果，蔬菜，坚果，油菜/核桃/橄榄油: 0 / 5 (值: 0, 四舍五入值: 0)
消极点: 14
- 能量: 2 / 10 (值: 849, 四舍五入值: 849)
- 糖: 0 / 10 (值: 0.9, 四舍五入值: 0.9)
- 饱和脂肪: 2 / 10 (值: 2.9, 四舍五入值: 2.9)
- 钠: 10 / 10 (值: 1200, 四舍五入值: 1200)
蛋白质的分数不计算，因为负的分数大于或等于11。
营养评分: 14 (14 - 0)
营养分数: D
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脂肪在中等数量中 (15%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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饱和脂肪在中等数量中 (2.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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糖在存量少中 (0.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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食盐在最高含量中 (3%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
环境影响
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生态得分 D - 很高的环境影响
⚠️ Select a country in order to include the full impact of transportation.Eco-Score 是实验分数，用于总结食品对环境的影响。→ Eco-Score 最初适用于法国，随后推广到欧洲其他国家。Eco-Score 计算公式会定期更新改进，以提高在各个国家的适应性和精确性。生命周期分析
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同类产品的平均影响值: D (Score: 39/100)
分类: Salmon, raw, farmed
- PEF 环境评分: 0.77 （分数越低，影响越小）
- 包括对气候变化的影响: 6.35 千克二氧化碳当量/千克产品
阶段 影响 
农业
86.9 %
加工
0.5 %
包装
2.3 %
运输
8.8 %
分派
1.2 %
消耗量
0.3 %
加分与减分
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成分来源具有中度影响
加分: +4
环保政策: +4
运输: 0
产品和/或其成分的来源 成分列表 影响 挪威 100 %中度
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包装具有中度影响
减分: -10
形状 材料 循坏利用 影响 Bag 塑料 高
此产品的 Eco-Score
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碳足迹
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等于汽油汽车行驶 3.3 公里
每 100 克产品含 635 g CO²
碳排放数据来自ADEME的 Agribalyse 数据库，其类别如下： Salmon, raw, farmed (资料来源：ADEME Agribalyse Database)
阶段 影响
农业
82.2 %
加工
0.5 %
包装
4.3 %
运输
12.3 %
分派
0.6 %
消耗量
0.1 %
包装
-
包装具有中度影响
Bag (塑料)
数据来源
添加产品 由 openfoodfacts-contributors
上次修改产品页面时间 由 foodvisor.
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