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Blanc de Poulet - 25% de Sel* - Fleury Michon - 160 g

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Blanc de Poulet - 25% de Sel* - Fleury Michon - 160 g

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条形码: 3095757697105 (EAN / EAN-13)

通用名: Blanc de poulet allégé en sel

数量: 160 g

包装: en:Fresh, 包, fr:Blister plastique

品牌: Fleury Michon

分类: 肉制品, en:Prepared meats, fr:Charcuteries cuites, en:Cooked poultry breast slices, 鸡火腿

标签，认证，奖励: en:Low or no salt, en:Low salt, en:Reduced salt, en:25% less salt, Nutriscore, Nutriscore B, fr:100% filet, fr:Alimentation minérale & végétale, fr:Alimentation végétale minérale et vitamines

制造或者加工场所: Frankreich

溯源代码: FR 85.051.003 CE - Chantonnay (Vendée, France)

商店: Super U, Magasins U, carrefour.fr

可出售的国家: 法国

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健康

成分

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    16 种成分

    法语: Filet de poulet 94%, bouillons (eau, céleri, plantes aromatiques, oignon, épices, huile de tournesol), sel, jus concentré de céleri, dextrose de maïs, ferments, antioxydant : ascorbate de sodium, colorant : caramel ordinaire.
    过敏原: 旱芹

食品加工

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    超级加工食品

    指示产品在 4 - 超加工食品和饮料产品 类中的元素:

    • 添加剂: E150a - 焦糖色素
    • 成分: 色素
    • 成分: Dextrose
    • 成分: 葡萄糖

    食品按加工程度分为四类：

    1. 未加工或最低限度加工的食物
    2. 处理过的烹饪原料
    3. 加工食品
    4. 超级加工食品

    分类按照产品的类型和包含的配料确定。

    → 了解有关 NOVA 分类的更多信息

添加剂

  • E301

    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    来源: Wikipedia (英语)

分析成分

该分析仅基于列出的成分，不考虑加工方法
  • icon

    成分分析的详细信息

    Filet de poulet 94%, bouillons (eau, _céleri_, plantes aromatiques, oignon, épices, huile de tournesol), sel, jus concentré de _céleri_, dextrose de maïs, ferments, antioxydant (ascorbate de sodium), colorant (caramel ordinaire)
    1. Filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - percent_min: 94 - percent: 94 - percent_max: 94
    2. bouillons -> en:broth - percent_min: 0.857142857142857 - percent_max: 6
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.142857142857143 - percent_max: 6
      2. _céleri_ -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
      3. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      4. oignon -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
      5. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
      6. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1
    3. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.14285714285714
    4. jus concentré de _céleri_ -> en:concentrated-celery-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.57142857142857
    5. dextrose de maïs -> en:corn-dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.71428571428571
    6. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.28571428571428
    7. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 1.02857142857143
      1. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.02857142857143
    8. colorant -> en:colour - percent_min: 0 - percent_max: 0.857142857142856
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.857142857142856

Nutrition

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    良好的营养品质

    在计算营养分数时，产品是否不被认为是饮料

    积极点: 5

    • 蛋白质: 5 / 5 (值: 21, 四舍五入值: 21)
    • 膳食纤维: 0 / 5 (值: 0.5, 四舍五入值: 0.5)
    • 水果，蔬菜，坚果，油菜/核桃/橄榄油: 0 / 5 (值: 0, 四舍五入值: 0)

    消极点: 7

    • 能量: 1 / 10 (值: 443, 四舍五入值: 443)
    • 糖: 0 / 10 (值: 0.5, 四舍五入值: 0.5)
    • 饱和脂肪: 0 / 10 (值: 0.5, 四舍五入值: 0.5)
    • 钠: 6 / 10 (值: 560, 四舍五入值: 560)

    计算蛋白质的分数是因为负的分数小于11。

    营养评分: 2 (7 - 5)

    营养分数: B

  • icon

    糖在存量少中 (0.5%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    食盐在中等数量中 (1.4%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    营养成分

    营养成分 已售出的
    对于 100 克 / 100 毫升     		已售出的
    每份 (40g)     		与它比较：: 鸡火腿
    能量 443 kj
    (106 kcal)     		177 kj
    (42 kcal)     		-0%
    脂肪 1.9 g 0.76 g -10%
    饱和脂肪 0.5 g 0.2 g -21%
    碳水化合物 0.5 g 0.2 g -59%
    糖 0.5 g 0.2 g -37%
    膳食纤维 0.5 g 0.2 g +46%
    蛋白质 21 g 8.4 g +4%
    食盐 1.4 g 0.56 g -24%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
    Carbon footprint from meat or fish 460.6 g 184 g
份量: 40g

环境影响

碳足迹

包装

运输

数据来源

添加产品 由 openfoodfacts-contributors
上次修改产品页面时间 由 fleury-michon.
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