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Raviolis aux 6 Légumes - Côté Table - 800g

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健康

成分

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    29 种成分


    法语: Eau, ravioli 27 % (semoule de blé dur 13 %, eau, chapelure [farine de blé, eau] , brocolis 1 %, épinards 1 %, carottes 0,8 %, huile de tournesol, oignons 0,3 %, fécule de manioc, sel, basilic, arôme naturel de poivre), purée de tomates mi-réduite 14 %, carottes 8,9 %, oignons 2,6 %, poivrons rouges 1,6 %, olives vertes, aubergines 1,6%, plantes aromatiques, huile de tournesol, sel, sucre, amidon modifié de maïs, arôme naturel de poivre, arôme naturel d'ail.
    过敏原: 麸质
    跟踪: 旱芹, 雞蛋, 乳

食品加工

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    超级加工食品


    指示产品在 4 - 超加工食品和饮料产品 类中的元素:

    • 添加剂: 化製澱粉
    • 成分: 调味剂

    食品按加工程度分为四类:

    1. 未加工或最低限度加工的食物
    2. 处理过的烹饪原料
    3. 加工食品
    4. 超级加工食品

    分类按照产品的类型和包含的配料确定。

    了解有关 NOVA 分类的更多信息

添加剂

分析成分

该分析仅基于列出的成分,不考虑加工方法
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    成分分析的详细信息


    Eau, ravioli 27% (semoule de blé dur 13%, eau, chapelure (farine de blé, eau), brocolis 1%, épinards 1%, carottes 0.8%, huile de tournesol, oignons 0.3%, fécule de manioc, sel, basilic, arôme naturel de poivre), purée de tomates mi-réduite 14%, carottes 8.9%, oignons 2.6%, poivrons rouges 1.6%, olives vertes, aubergines 1.6%, plantes aromatiques, huile de tournesol, sel, sucre, amidon modifié de maïs, arôme naturel de poivre, arôme naturel d'ail
    1. Eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 31.5 - percent_max: 42.7
    2. ravioli -> en:ravioli - percent_min: 27 - percent: 27 - percent_max: 27
      1. semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 13 - percent: 13 - percent_max: 13
      2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 1.27272727272727 - percent_max: 9.6
      3. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - percent_min: 1 - percent_max: 7.86666666666667
        1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 7.86666666666667
        2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.93333333333333
      4. brocolis -> en:broccoli - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
      5. épinards -> en:spinach - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
      6. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0.8 - percent: 0.8 - percent_max: 0.8
      7. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.3 - percent_max: 0.8
      8. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
      9. fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
      10. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
      11. basilic -> en:basil - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
      12. arôme naturel de poivre -> en:natural-pepper-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3
    3. purée de tomates mi-réduite -> fr:puree-de-tomate-mi-reduite - vegan: yes - vegetarian: yes - percent_min: 14 - percent: 14 - percent_max: 14
    4. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 8.9 - percent: 8.9 - percent_max: 8.9
    5. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 2.6 - percent: 2.6 - percent_max: 2.6
    6. poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - percent_min: 1.6 - percent: 1.6 - percent_max: 1.6
    7. olives vertes -> en:green-olive - vegan: yes - vegetarian: yes - percent_min: 1.6 - percent_max: 1.6
    8. aubergines -> en:aubergine - vegan: yes - vegetarian: yes - percent_min: 1.6 - percent: 1.6 - percent_max: 1.6
    9. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    10. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.6
    11. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    12. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    13. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    14. arôme naturel de poivre -> en:natural-pepper-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.6
    15. arôme naturel d'ail -> en:natural-garlic-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.6

Nutrition

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    良好的营养品质


    ⚠️ 警告:标签上没有注明水果、蔬菜和坚果的含量,它是根据配料表估计的: 31

    在计算营养分数时,产品是否不被认为是饮料

    积极点: 2

    • 蛋白质: 1 / 5 (值: 2.9, 四舍五入值: 2.9)
    • 膳食纤维: 1 / 5 (值: 1.7, 四舍五入值: 1.7)
    • 水果,蔬菜,坚果,油菜/核桃/橄榄油: 0 / 5 (值: 31.8, 四舍五入值: 31.8)

    消极点: 4

    • 能量: 1 / 10 (值: 364, 四舍五入值: 364)
    • 糖: 0 / 10 (值: 2.1, 四舍五入值: 2.1)
    • 饱和脂肪: 0 / 10 (值: 0.3, 四舍五入值: 0.3)
    • 钠: 3 / 10 (值: 320, 四舍五入值: 320)

    计算蛋白质的分数是因为负的分数小于11。

    营养评分: 2 (4 - 2)

    营养分数: B

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    糖在存量少中 (2.1%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    食盐在中等数量中 (0.8%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    营养成分


    营养成分 已售出的
    对于 100 克 / 100 毫升
    已售出的
    每份 (100g)
    与它比较:: en:Canned vegetable ravioli
    能量 364 kj
    (87 kcal)
    364 kj
    (87 kcal)
    +5%
    脂肪 1.3 g 1.3 g -30%
    饱和脂肪 0.3 g 0.3 g +13%
    碳水化合物 15 g 15 g +20%
    2.1 g 2.1 g -23%
    膳食纤维 1.7 g 1.7 g
    蛋白质 2.9 g 2.9 g +18%
    食盐 0.8 g 0.8 g -
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 31.8 % 31.8 %
份量: 100g

环境影响

碳足迹

包装

运输

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    成分来源

    成分来源具有高度影响

    产品和/或其成分的来源 成分列表 影响
    比利时
    9 %
    加拿大
    9 %
    智利
    9 %
    法国
    9 %
    希腊
    9 %
    意大利
    9 %
    摩洛哥
    9 %
    荷蘭
    9 %
    波兰
    9 %
    葡萄牙
    9 %
    西班牙
    9 %

数据来源

添加产品 kiliweb
上次修改产品页面时间 versgui.
产品页面已被修改 asmoth, date-limite-app, ecoscore-impact-estimator, jeje51, john-deuf, openfoodfacts-contributors, packbot, roboto-app, strasbouche, vaporous, yuka.ZG93UkxKZ2ZyK01reE1FK3h4cnE4L0YyeFllTFQwV0pNN2NzSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhxbTerSqwrJFwbhuVaF9IqsFJLxZN0i4rShNag, yuka.sY2b0xO6T85zoF3NwEKvlmVlbcuHh2zfG0bgi3eAx_uKCbnYaPh_3ImjM6s, yuka.sY2b0xO6T85zoF3NwEKvlndADcHUkDn9Nxjht0mL4vy-FqGyedtt3qWiDas.

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