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Jambon Vendée x4 Nos Régions ont du Talent - Nos regions ont du talent - 120 g (4tr.)

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Jambon Vendée x4 Nos Régions ont du Talent - Nos regions ont du talent - 120 g (4tr.)

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条形码: 3564709053103 (EAN / EAN-13)

数量: 120 g (4tr.)

包装: en:Tray, fr:Film en plastique

品牌: Nos regions ont du talent, Leclerc

分类: 肉制品, 肉类, en:Prepared meats, 火腿, en:White hams, en:French hams, fr:Jambon de Vendée, en:raw-cured-ham

溯源代码: FR 85.006.001 CE - Apremont (Vendée, France)

商店: Leclerc

可出售的国家: 法国

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健康

成分

  • icon

    10 种成分

    法语: Jambon de porc 93 % (origine: France), sel, eau de vie de vin, dextrose, épices et plantes aromatiques, sucre, conservateur : nitrate de potassium, arômes naturels, ferments.

食品加工

  • icon

    超级加工食品

    指示产品在 4 - 超加工食品和饮料产品 类中的元素:

    • 成分: Dextrose
    • 成分: 调味剂
    • 成分: 葡萄糖

    食品按加工程度分为四类：

    1. 未加工或最低限度加工的食物
    2. 处理过的烹饪原料
    3. 加工食品
    4. 超级加工食品

    分类按照产品的类型和包含的配料确定。

    → 了解有关 NOVA 分类的更多信息

添加剂

  • E252 - 硝酸钾

    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    来源: Wikipedia (英语)

分析成分

该分析仅基于列出的成分，不考虑加工方法
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    成分分析的详细信息

    Jambon de porc 93%, sel, eau de vie de vin, dextrose, épices et plantes aromatiques, sucre, conservateur (nitrate de potassium), arômes naturels, ferments
    1. Jambon de porc -> en:ham - vegan: no - vegetarian: no - percent_min: 93 - percent: 93 - percent_max: 93
    2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.875 - percent_max: 7
    3. eau de vie de vin -> fr:eau-de-vie-de-vin - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 6.125
    4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.0625
    5. épices et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.04166666666667
    6. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.53125
    7. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.225
      1. nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.225
    8. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.02083333333333
    9. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.875

Nutrition

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    营养质量差

    ⚠️ 警告：标签上没有注明水果、蔬菜和坚果的含量，它是根据配料表估计的： 0

    在计算营养分数时，产品是否不被认为是饮料

    积极点: 0

    • 蛋白质: 5 / 5 (值: 25, 四舍五入值: 25)
    • 膳食纤维: 0 / 5 (值: 0.5, 四舍五入值: 0.5)
    • 水果，蔬菜，坚果，油菜/核桃/橄榄油: 0 / 5 (值: 0, 四舍五入值: 0)

    消极点: 16

    • 能量: 2 / 10 (值: 883, 四舍五入值: 883)
    • 糖: 0 / 10 (值: 0.5, 四舍五入值: 0.5)
    • 饱和脂肪: 4 / 10 (值: 4.4, 四舍五入值: 4.4)
    • 钠: 10 / 10 (值: 1480, 四舍五入值: 1480)

    蛋白质的分数不计算，因为负的分数大于或等于11。

    营养评分: 16 (16 - 0)

    营养分数: D

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    糖在存量少中 (0.5%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    食盐在最高含量中 (3.7%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    营养成分

    营养成分 已售出的
    对于 100 克 / 100 毫升     		与它比较：: fr:Jambon de Vendée
    能量 883 kj
    (211 kcal)     		-1%
    脂肪 12 g +1%
    饱和脂肪 4.4 g -
    碳水化合物 0.6 g -0%
    糖 0.5 g -
    膳食纤维 0.5 g
    蛋白质 25 g +1%
    食盐 3.7 g -10%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
    Carbon footprint from meat or fish 688.2 g

环境影响

碳足迹

包装

运输

数据来源

添加产品 由 kiliweb
上次修改产品页面时间 由 ecoscore-impact-estimator.
产品页面已被修改 date-limite-app, frankybalboa, moon-rabbit, openfoodfacts-contributors, packbot, quentinbrd, roboto-app, teolemon, yuka.Ib1uB4SxJ946JPPX86AlgmHhOuPeGM54Qiciow, yuka.KK5PbceMOvx4JcXP6r864jqCMPrnLe0BNnAPoQ, yuka.MLsfINmzDup_Nfrzit9k4zulP_vvWvRVMi4gog, yuka.NqFPNcDaJ8MIPsvC0NIVwhu4DNXvU_ZcFCMwog, yuka.NqxmbdGGG8UtFsaN9pIw-GaXFMPmG_1CRXshow, yuka.PZ9LBvizFegDBt3yjIMV_jmGO_ziH_xVJHMUoQ, yuka.U5MbZPGPBslxG9z_yoQ_xSSpC7_xOtoBGichog, yuka.UJV5EOWBJJUGGvWIztwL1mfgH-rAAvtgBCEgow, yuka.Up1zJPWCB-ECPMD30t40_GKYRcHLLOd2O2Efog, yuka.V4wcBeWKRNA8RMbr9IEVzgiHEtrgM88GPWQAog, yuka.VJluPfWCH8gqPPXWiJ0T_WKKOc7hHq4GGkRUow, yuka.sY2b0xO6T85zoF3NwEKvlhN4VvTAjzziJz3jtnG11PeBMYGyedBo7tnKIqg.

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