Les 2 Vaches Vanille Bio de Madagascar (x4) - 4x115 g
条形码: 3661344688339 (EAN / EAN-13)
通用名: Yaourt bio, sucré, à la vanille
数量: 4x115 g
包装: en:Plastic, en:Pot, en:Fresh, en:Individual pot, en:Seal, fr:Plastique d'origine végétale, fr:Pot en plastique
品牌: Les 2 Vaches
分类: 乳製品, 发酵食品, 甜品, en:Fermented milk products, 奶类甜品, en:Fermented dairy desserts, 酸奶, 调味酸奶, en:Cow milk yogurts, en:Sweetened yogurts
标签，认证，奖励:
有机, 欧盟有机, Fair trade, en:Non-EU Agriculture, en:Certified B Corporation, en:EU Agriculture, en:EU/non-EU Agriculture, Fair for Life, FR-BIO-01, en:French milk, Nutriscore, Nutriscore B, AB Agriculture Biologique
产品和/或其成分的来源: Commerce équitable contrôlé Fair For Life : 84% des ingrédients d'origine agricole. Extrait de vanille issu de gousses de vanille bio de Madagascar. Poudre de lait : origine France. Lait bio collecté en Normandie. Yaourts fabriqués au Mollay-Littry dans le Calvados.
成分来源: 法国, en:European Union and Non European Union, 马达加斯加, en:Normandy
制造或者加工场所: Molay-Littry, Calvados
溯源代码: FR 14.370.001 CE - Molay-Littry (Calvados, France)
商店: carrefour.fr, Carrefour
可出售的国家: 法国
Matching with your preferences
健康
成分
食品加工
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加工食品
指示产品在 3 - 加工食品 类中的元素:
- 成分: 淀粉
- 成分: 糖
- 成分: Milk powder
- 成分: Microbial culture
分析成分
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en:Palm oil free
未检测到含有棕榈油的配料
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en:Non-vegan
非素食配料: en:Pasteurized semi-skimmed milk, 鮮奶油, 乳, en:Skimmed milk powder, 乳
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en:Vegetarian
未检测到非素食配料
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成分分析的详细信息
我们需要您的帮助！
有些成分无法识别。
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您可以通过以下方法帮助我们识别更多的成分，更好地分析本产品及其他产品的成分清单:
- 编辑本产品页面以纠正成分列表中的拼写错误，并/或删除与成分无关的其他语言和句子的成分。
- 添加新的条目，同义词或翻译到我们的多语言的成分列表，成分处理方法和标签。
加入我们的Slack讨论空间 (#ingredients) 和/或了解成分分析在我们的wiki，如果你愿意帮助。谢谢你！
_Lait*_ demi-écrémé pasteurisé 79.6%, sucre de canne 8%, crème* 4.5% (_lait_), poudre de _lait*_ écrémé, amidon de maïs, jus de citron* concentré, extrait de vanille, ferments lactiques (_lait_), décor (gousses de vanille épuisées)- _Lait*_ demi-écrémé pasteurisé -> en:pasteurized-semi-skimmed-milk - labels: en:fair-trade - vegan: no - vegetarian: yes - percent_min: 79.6 - percent: 79.6 - percent_max: 79.6
- sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - percent_min: 8 - percent: 8 - percent_max: 8
- crème* -> en:cream - labels: en:fair-trade - vegan: no - vegetarian: yes - percent_min: 4.5 - percent: 4.5 - percent_max: 4.5
- _lait_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 4.5 - percent_max: 4.5
- poudre de _lait*_ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 1.31666666666667 - percent_max: 4.5
- amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0.680000000000001 - percent_max: 3.69444444444445
- jus de citron* concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.60083333333333
- extrait de vanille -> en:vanilla-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08066666666667
- ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.73388888888889
- _lait_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.73388888888889
- décor -> en:coating - vegan: ignore - vegetarian: ignore - percent_min: 0 - percent_max: 1.48619047619048
- gousses de vanille épuisées -> en:exhausted-vanilla-pod - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.48619047619048
- Extrait de vanille issu de gousses de vanille bio de Madagascar.
Extrait de vanille issu de gousses de vanille bio -> fr:extrait-de-vanille-issu-de-gousses-de-vanille-bio
en:milk -> en:milk
Nutrition
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良好的营养品质
⚠️ 警告：未指定纤维数量，它们对营养等级可能的正向贡献或许不被考虑在内。⚠️ 警告：标签上没有注明水果、蔬菜和坚果的含量，它是根据配料表估计的： 0在计算营养分数时，产品是否不被认为是饮料
积极点: 2
- 蛋白质: 2 / 5 (值: 3.7, 四舍五入值: 3.7)
- 膳食纤维: 0 / 5 (值: 0, 四舍五入值: 0)
- 水果，蔬菜，坚果，油菜/核桃/橄榄油: 0 / 5 (值: 0, 四舍五入值: 0)
消极点: 4
- 能量: 1 / 10 (值: 393, 四舍五入值: 393)
- 糖: 2 / 10 (值: 12.8, 四舍五入值: 12.8)
- 饱和脂肪: 1 / 10 (值: 2, 四舍五入值: 2)
- 钠: 0 / 10 (值: 56, 四舍五入值: 56)
计算蛋白质的分数是因为负的分数小于11。
营养评分: 2 (4 - 2)
营养分数: B
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脂肪在存量少中 (2.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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饱和脂肪在中等数量中 (2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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糖在最高含量中 (12.8%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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食盐在存量少中 (0.14%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
环境影响
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生态得分 B - 低环境影响
⚠️ Select a country in order to include the full impact of transportation.Eco-Score 是实验分数，用于总结食品对环境的影响。→ Eco-Score 最初适用于法国，随后推广到欧洲其他国家。Eco-Score 计算公式会定期更新改进，以提高在各个国家的适应性和精确性。生命周期分析
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同类产品的平均影响值: A (Score: 93/100)
分类: Yogurt, fermented milk or dairy specialty, flavoured, with sugar
分类: Yogurt, fermented milk or dairy specialty, flavoured, with sugar
- PEF 环境评分: 0.16 （分数越低，影响越小）
- 包括对气候变化的影响: 1.46 千克二氧化碳当量/千克产品
阶段 影响 
农业
54.6 %
加工
19.4 %
包装
9.3 %
运输
9.7 %
分派
5.5 %
消耗量
1.5 %
加分与减分
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标签具有高环境效益
加分: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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欧盟有机
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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成分来源具有中度影响
加分: +3
环保政策: +3
运输: 0
产品和/或其成分的来源 成分列表 影响 法国 90 %中度 European Union and Non European Union 5 %高 马达加斯加 5 %高
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包装具有中度影响
减分: -11
形状 材料 循坏利用 影响 Seal Plastic Discard 高 Pot Plastic Discard 高
此产品的 Eco-Score
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碳足迹
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等于汽油汽车行驶 0.8 公里
每 100 克产品含 146 g CO²
碳排放数据来自ADEME的 Agribalyse 数据库，其类别如下： Yogurt, fermented milk or dairy specialty, flavoured, with sugar (资料来源：ADEME Agribalyse Database)
阶段 影响
农业
59.4 %
加工
11.5 %
包装
12.4 %
运输
13.8 %
分派
2.4 %
消耗量
0.5 %
包装
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包装具有中度影响
4 x Seal (Plastic)
4 x Pot (Plastic)
运输
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成分来源
成分来源具有中度影响
产品和/或其成分的来源 成分列表 影响 法国 90 %中度 European Union and Non European Union 5 %高 马达加斯加 5 %高
标签
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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欧盟有机
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
数据来源
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上次修改产品页面时间 由 fanfan54.
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