Lasagne alla fiorentina - Betty Bossi - 400 g

食品加工

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  超级加工食品

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  指示产品在 4 - 超加工食品和饮料产品 类中的元素:

  • 成分: Milk proteins

  食品按加工程度分为四类：

  1. 未加工或最低限度加工的食物
  2. 处理过的烹饪原料
  3. 加工食品
  4. 超级加工食品

  
  

  分类按照产品的类型和包含的配料确定。

  → 了解有关 NOVA 分类的更多信息

分析成分

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  成分分析的详细信息

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  Eau, semoule de blé dur, épinards 13%, ricotta 7%, fromage frais (mascarpone (lait, sel de cuisine)), fromage, protéines lactiques, œufs d'élevage au sol, farine de froment, beurre, extraits d'épices, sel de cuisine, fibres végétales (citrus), ail, épices, huile d'olive

  1. Eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 13 - percent_max: 67
  2. semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 13 - percent_max: 40
  3. épinards -> en:spinach - vegan: yes - vegetarian: yes - percent_min: 13 - percent: 13 - percent_max: 13
  4. ricotta -> en:ricotta - vegan: no - vegetarian: maybe - percent_min: 7 - percent: 7 - percent_max: 7
  5. fromage frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 7
     1. mascarpone -> en:mascarpone - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 7
        1. lait -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 7
        2. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5
  6. fromage -> en:cheese - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 7
  7. protéines lactiques -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 7
  8. œufs d'élevage au sol -> en:barn-eggs - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 7
  9. farine de froment -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
  10. beurre -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 7
  11. extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
  12. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.7
  13. fibres végétales -> en:vegetable-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.09090909090909
      1. citrus -> en:citrus-fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.09090909090909
  14. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.58333333333333
  15. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.15384615384615
  16. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 4.78571428571429

Nutrition

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  平均营养品质

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  ⚠️ 警告：标签上没有注明水果、蔬菜和坚果的含量，它是根据配料表估计的： 13

  在计算营养分数时，产品是否不被认为是饮料

  积极点: 5

  • 蛋白质: 4 / 5 (值: 7, 四舍五入值: 7)
  • 膳食纤维: 1 / 5 (值: 1, 四舍五入值: 1)
  • 水果，蔬菜，坚果，油菜/核桃/橄榄油: 0 / 5 (值: 13, 四舍五入值: 13)

  消极点: 10

  • 能量: 1 / 10 (值: 611, 四舍五入值: 611)
  • 糖: 0 / 10 (值: 2.5, 四舍五入值: 2.5)
  • 饱和脂肪: 4 / 10 (值: 5, 四舍五入值: 5)
  • 钠: 5 / 10 (值: 480, 四舍五入值: 480)

  计算蛋白质的分数是因为负的分数小于11。

  营养评分: 5 (10 - 5)

  营养分数: C

  → Learn more about the Nutri-Score

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  脂肪在中等数量中 (8%)

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  What you need to know

  • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

  
  Recommendation: Limit the consumption of fat and saturated fat

  • Choose products with lower fat and saturated fat content.

  来源: National Health Service UK (NHS) - Fat: the facts

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  饱和脂肪在中等数量中 (5%)

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  What you need to know

  • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

  
  Recommendation: Limit the consumption of fat and saturated fat

  • Choose products with lower fat and saturated fat content.

  来源: National Health Service UK (NHS) - Fat: the facts

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  糖在存量少中 (2.5%)

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  What you need to know

  • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

  
  Recommendation: Limit the consumption of sugar and sugary drinks

  • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  • Choose products with lower sugar content and reduce the consumption of products with added sugars.

  来源: National Health Service UK (NHS) - Sugar: the facts

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  食盐在中等数量中 (1.2%)

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  What you need to know

  • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  • Many people who have high blood pressure do not know it, as there are often no symptoms.
  • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

  
  Recommendation: Limit the consumption of salt and salted food

  • Reduce the quantity of salt used when cooking, and don't salt again at the table.
  • Limit the consumption of salty snacks and choose products with lower salt content.

  来源: World Health Organization (WHO) - Fact sheet - Salt reduction

  来源: National Health Service UK (NHS) - Salt: the facts

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  营养成分

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  营养成分	已售出的 对于 100 克 / 100 毫升	已售出的 每份 (200g)	与它比较：: en:Prepared lasagne
  能量	611 kj (146 kcal)	1,220 kj (292 kcal)	+8%
  脂肪	8 g	16 g	+26%
  饱和脂肪	5 g	10 g	+94%
  碳水化合物	11 g	22 g	-13%
  糖	2.5 g	5 g	-5%
  膳食纤维	1 g	2 g	-26%
  蛋白质	7 g	14 g	+12%
  食盐	1.2 g	2.4 g	+52%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	13 %	13 %

包装

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  缺少此产品的包装信息

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  ⚠️ 未填写此产品的包装信息。

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运输

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  成分来源

  成分来源具有高度影响

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  产品和/或其成分的来源	成分列表	影响
  Unknown	93 %	高
  瑞士	7 %	中度