Oreo Double Cream - 157 g, 11 biscuits

分析成分:
en:Palm oil en:Vegan en:Vegetarian
→ 该分析仅基于列出的成分，不考虑加工方法

sugar, wheat flour, palm oil, low-fat cocoa powder 3.6%, wheat starch, glucose-fructose syrup, palm kernel oil, raising agents (potassium bicarbonate, ammonium bicarbonate, sodium bicarbonate), table salt, emulsifiers (soy lecithin, sunflower lecithin), flavor (vanillin)

sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 9.09090909090909 - percent_max: 89.2
wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 3.6 - percent_max: 46.4
palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 3.6 - percent_max: 32.1333333333333
low-fat cocoa powder -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 3.6 - percent: 3.6 - percent_max: 3.6
wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6
glucose-fructose syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6
palm kernel oil -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 3.6
raising agents -> en:raising-agent - percent_min: 0 - percent_max: 3.6
1. potassium bicarbonate -> en:e501ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6
2. ammonium bicarbonate -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
3. sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
table salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6
emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 3.6
1. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6
2. sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
flavor -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.6
1. vanillin -> en:vanillin - percent_min: 0 - percent_max: 3.6

营养成分	已售出的对于 100 克 / 100 毫升	已售出的每份 (14.2 g)	Compared to: en:Chocolate sandwich cookies	Compared to: en:Filled biscuits	Compared to: 面饼	Compared to: 饼干和蛋糕	Compared to: 含糖零食	Compared to: 零食
能量	2,081 kj (494 kcal)	296 kj (70 kcal)	+4% 2,000 kj (479 kcal)	+6% 1,960 kj (468 kcal)	+7% 1,950 kj (466 kcal)	+16% 1,790 kj (427 kcal)	+11% 1,870 kj (446 kcal)	+10% 1,890 kj (451 kcal)
脂肪	22 g	3.12 g	+8% 20.4 g	+15% 19.1 g	+9% 20.1 g	+21% 18.2 g	+15% 19.2 g	+6% 20.7 g
饱和脂肪	7.2 g	1.02 g	-20% 9 g	-15% 8.5 g	-20% 9.03 g	-5% 7.56 g	-26% 9.78 g	-10% 8.02 g
碳水化合物	68 g	9.66 g	+1% 67.4 g	+2% 66.6 g	+5% 64.5 g	+15% 59.2 g	+12% 60.9 g	+20% 56.9 g
糖	43 g	6.11 g	+23% 35 g	+30% 33.1 g	+47% 29.2 g	+52% 28.3 g	+13% 38 g	+47% 29.2 g
膳食纤维	2.1 g	0.298 g	-26% 2.82 g	-27% 2.89 g	-24% 2.77 g	-12% 2.39 g	-26% 2.83 g	-46% 3.89 g
蛋白质	4.2 g	0.596 g	-16% 5.01 g	-26% 5.68 g	-31% 6.1 g	-26% 5.71 g	-23% 5.43 g	-37% 6.71 g
食盐	0.57 g	0.081 g	-29% 0.808 g	+4% 0.546 g	-11% 0.637 g	-15% 0.671 g	+60% 0.356 g	-2% 0.582 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %	?	?	?	?	?	?
Cocoa (minimum)	3.5 %	3.5 %	?	-47% 6.65 %	-81% 18.9 %	-77% 15 %	-94% 55.6 %	-94% 55.6 %

数量	形状	材料	循坏利用
	en:Film	07 OTHER
	en:Bag

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Oreo Double Cream - 157 g, 11 biscuits

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成分

NOVA集团

营养成分

NutriScore颜色营养等级

每一百克含有的营养成分

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