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Disfruta Manzana - Juver
Disfruta Manzana - Juver
条形码: 8410707182176 (EAN / EAN-13)
品牌: Juver
分类: 植物性食物与饮品, 饮料, en:Plant-based beverages, 果汁饮料, en:Juices and nectars, en:Artificially sweetened beverages, en:Fruit nectars, 苹果花蜜
标签,认证,奖励: 无添糖
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健康
食品加工
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超级加工食品
指示产品在 4 - 超加工食品和饮料产品 类中的元素:
- 添加剂: E950 - 乙酰磺胺酸钾
- 添加剂: E955
- 成分: 甜味劑
添加剂
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E330 - 檸檬酸
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.来源: Wikipedia (英语)
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E950 - 乙酰磺胺酸钾
Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.来源: Wikipedia (英语)
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E955
Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.来源: Wikipedia (英语)
分析成分
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成分分析的详细信息
Jus de pomme à partir de concentré 50%, eau, acidifiant (acide citrique), antioxydant (acide L-Ascorbique), édulcorants (sucralose, acésulfame-K)- Jus de pomme à partir de concentré -> en:apple-juice-from-concentrate - vegan: yes - vegetarian: yes - percent_min: 50 - percent: 50 - percent_max: 50
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 12.5 - percent_max: 50
- acidifiant -> en:acid - percent_min: 0 - percent_max: 33.3333333333333
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 18.75
- acide L-Ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 18.75
- édulcorants -> en:sweetener - percent_min: 0 - percent_max: 12.5
- sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- acésulfame-K -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
Nutrition
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营养质量差
该产品被认为是一种饮料的计算营养分数。
积极点: 2
- 蛋白质: 0 / 5 (值: 0.1, 四舍五入值: 0.1)
- 膳食纤维: 0 / 5 (值: 0.1, 四舍五入值: 0.1)
- 水果,蔬菜,坚果,油菜/核桃/橄榄油: 2 / 10 (值: 50, 四舍五入值: 50)
消极点: 8
- 能量: 4 / 10 (值: 96, 四舍五入值: 96)
- 糖: 4 / 10 (值: 4.6, 四舍五入值: 4.6)
- 饱和脂肪: 0 / 10 (值: 0, 四舍五入值: 0)
- 钠: 0 / 10 (值: 0, 四舍五入值: 0)
计算蛋白质的分数是因为负的分数小于11。
营养评分: 6 (8 - 2)
营养分数: D
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脂肪在存量少中 (0.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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饱和脂肪在存量少中 (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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糖在中等数量中 (4.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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食盐在存量少中 (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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营养成分
营养成分 已售出的
对于 100 克 / 100 毫升与它比较:: 苹果花蜜 能量 96 kj
(23 kcal)-28% 脂肪 0.1 g -32% 饱和脂肪 0 g -100% 碳水化合物 5.4 g -28% 糖 4.6 g -35% 膳食纤维 0.1 g -46% 蛋白质 0.1 g -38% 食盐 0 g -100% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 50 % -13% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 50 %
环境影响
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生态得分 E - 极高的环境影响
⚠️ Select a country in order to include the full impact of transportation.Eco-Score 是实验分数,用于总结食品对环境的影响。→ Eco-Score 最初适用于法国,随后推广到欧洲其他国家。Eco-Score 计算公式会定期更新改进,以提高在各个国家的适应性和精确性。生命周期分析
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同类产品的平均影响值: D (Score: 24/100)
分类: Mixed fruits nectar
- PEF 环境评分: 0.32 (分数越低,影响越小)
- 包括对气候变化的影响: 0.91 千克二氧化碳当量/千克产品
阶段 影响 农业
加工
包装
运输
分派
消耗量
加分与减分
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缺少此产品的包装信息
减分: -15
⚠️ 未填写此产品的包装信息。
此产品的 Eco-Score
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对本产品的影响: E (Score: 4/100)
产品: Disfruta Manzana - Juver
生命周期分析得分: 24
加分与减分的总和: -20
最终得分:: 4/100
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碳足迹
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等于汽油汽车行驶 0.5 公里
每 100 克产品含 91 g CO²
碳排放数据来自ADEME的 Agribalyse 数据库,其类别如下: Mixed fruits nectar (资料来源:ADEME Agribalyse Database)
阶段 影响 农业
加工
包装
运输
分派
消耗量
包装
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缺少此产品的包装信息
⚠️ 未填写此产品的包装信息。Take a photo of the recycling information Take a photo of the recycling information
运输
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成分来源
缺少成分来源信息
Add the origins of ingredients for this product Add the origins of ingredients for this product
数据来源
添加产品 由 kiliweb
上次修改产品页面时间 由 moon-rabbit.
产品页面已被修改 aleene, autorotate-bot, chevalstar, ecoscore-impact-estimator, inf, openfoodfacts-contributors, roboto-app, scanbot, terrated, yuka.R0tRRklaa2xtT1lCc3M4NnJoTHkzKzlybHJHelJFVG1HZEJMSVE9PQ, yuka.XI57AIShBuk-Q_bt-7M6-WCHHsjiXO4EPnEIoQ, yuka.Xa9oI-KnNfd-B9-P8pwS5CSyD9vCWOdpHCA2og.